Hibiscus & Orange Tea

INGREDIENTS (1 cup)
- ½ tsp SACO Hibiscus Flower
- 200 – 250 ml hot water
- Orange
- Star anise
- Favourite sweetener (optional)
ACCESSORIES
- Teapot with infuser
- Tea strainer
INSTRUCTIONS
- Place the hibiscus flower and the star anise in the teapot
- Pour hot water
- Let infuse for 4-8 minutes
- Add a squeeze of fresh orange
- Add your favourite sweetener
- Enjoy!
TIPS
For a milder or stronger taste, decrease or increase infusion time.
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Hibiscus & Orange Tea was first seen on SACO Super Foods